Join Michelin-recognized chef Michael White at Paranza for an intimate pasta-making experience where he shares his expert tips and secrets to crafting the perfect dish.

Together with his team, you’ll learn expert-level pasta-making techniques as White dishes on all his tips and tricks on creating signature pasta recipes everyone is sure to love. As the former chef/owner of prominent NYC dining destinations such as Convivio, Alto, Ai Fiori, and Marea, this one-of-a-kind event with the four-time James Beard Award nominee is one you don’t want to miss.